First Course
Tomato Basil Bruschetta
Second Course
Fresh Garden Salad or Tuscan Caesar Salad
Main Course
Choose Any Three $18.95
Chicken Parmigiana
Served with Linguini
Capon Florentine
Stuffed with Spinach, Roasted Red Peppers & Mozzarella Cheese
Herb Encrusted Salmon
Topped with Seasoned Crab Bread Crumbs
French Cut Pork Chops
Pan Seared Italian Style
Charbroiled House Pub Steak
topped with Onion Rings
Chicken Marsala
Marsala Wine Sauce with Mushrooms
Veal Parmigiana
Served with Linguini
Broiled Stuffed Flounder
with our Signature Crab Cakes
Top Sirloin Steak
With Shrimp Scampi Sauce
Maryland Crab Cakes
With Tartar Sauce
Veal Oscar
Topped with Jumbo Lump Crab and Asparagus
Add 3 Appetizers From Below For $5.95 Per Person
All served dinners include bread & butter, baked potato &Vegetable Garnish
10.95 per person
Choice of 5
($2 per person for additional choices)
Cold
Bruschetta Tray
with Toasted Garlic Points
Pepperoni & Cheese Tray
with Assorted Crackers
Grilled Marinated Seasonal Vegetables
Large Shrimp Cocktail
Fresh Vegetable Tray with Dipping Sauce
Hot
Sweet n’ Sour Meatballs
with Pineapple
Mushrooms stuffed with Sausage
Cajun Chicken Fingers with BBQ Sauce
Coconut Chicken Satay
Justin’s Hot Wings
with Blue Cheese & Celery
Franks in a Blanket with Honey Mustard
Mini Crab Cakes (add $1.00)
Clams Casino (add $1.50)
Dessert Selection
Choose from our Dessert Tray ($4.50)
N.Y. Cheesecake with Fruit Sauce ($4.95)
Special Fresh Fruit Parfait ($4.95)
18.95 per person
Choice of Salad
Fresh Garden Salad
Tuscan Caesar Salad
Grilled Marinated Vegetables
Pasta
Penne Bolognese
Three Cheese Lasagna
Rigatoni or Spaghetti
Baked Penne
Choice of 2 EntreesChicken Parmigiana
Filet Tips Burgundy
Grilled Herb Pork Loin
Chicken Marsala
Italian Meatballs & Sausage in Marinara
Seafood Newburg with Shrimp & Scallops
Grilled Salmon with Herb Butter
Grilled Chicken & Vegetables
Choice of 1 Additional Item
String Beans Almondine
Roasted Red Bliss Potato
Sauteed Seasonal Vegetables
Vegetable Pasta Salad
Please Note: Final Count & Choice of Entrees must be given 7 days prior to party ***6% sales tax & 18% gratuity will be added to the final bill***